There is some basic principle you need to know and use while handling any complaints raised by guest
These are some basic rules for the
successful handling of complaints
What is the major principles of guest
Handlings:
1.
Mind Setup
Setting up your mind is important keep good faith to help customer.it has
been said that customer is always boss OR customer is always right. try to be
professional and handle each complaint with professionally
2.
Using polite language
Using polite language is very important for verbal and written complaint
then you need to be sure enough that what you are writing. Careful the words
make sure that the words will never gave wrong meanings
3.
Proper listening
If you don’t listen properly you cannot explain properly.so to give the
logical replies to the guest complaint listen carefully. let your guest express
the feeling first then take your time to explain
4.
Remaining calm
You May often find it difficult to remain calm to handle complaints but
you have to be that. Just thin in logical way. Because that your job. But if
the guest become so aggressive that security measures need to be taken then
don’t hesitate
5.
Showing sympathy
Start with sympathetic words and expression is the most advisable way to
handle any complaint. guest will start feeling that you understand his feelings
and you are very care about him. Some catchy word and phrases can easily turn
the hot & aggressive situation in to the cool and friendly atmosphere
6.
Apology
Whoever did the mistake apology first. this does not mean that you agree
on the complaint make by guest. It means that you feel sorry only for the
reason that guest is not satisfied with your service. After apology, you can
easily defend yourself
7.
Never blame others
Never blame others or other department In spite of blaming others take
responsibility on your shoulder if possible to handle the complaint call the
right person to deal with the situation but do not finish your job by just
blaming others
8.
No Excuse
Never excuse no guest will to pay to listen at your excuses there are
some common excuse like “” today we are short of staffs, we are very busy etc.
excusing is not proper approach rather try to explain if you are short of
staffs explain it and show possible way to solve it
9.
Not try to make your guest
wrong
Its always says that the guest is right. Even if your guest is wrong then
do not make him directly wrong. Logically explain why you cannot fulfill his
demand. This will represent you are really caring about your guest and your
guest will feel comfortable and friendly with you
10.
Be honest
Be honest within yourself never any promise which you cannot maintain
also do take follow up steps
Whenever
a guest come to you with any complaints then responsibility put on your shoulder.
Even you are not engaged with the complaint. But you have to take the follow up
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